Krill Oil

Description

What is krill oil as a dietary supplement?

Krill (Euphausia superba), a distant relative of the shrimp, is a small crustacean fished from the cold waters of the Antarctic Ocean. With its very short life at the top of the food chain, krill is virtually free of toxins, heavy metals, oil and pesticides that otherwise accumulate in fish. Krill oil is the purest oil on the planet, which is why there is so much interest in it!

For whom are krill oil capsules recommended?
For all those who want to strengthen their heart, keep their arteries elastic and maintain a normal pulse rate
For all those who want to avoid the formation of fatty deposits in the liver
For people with inflammatory rheumatism
How do AZ Vitamins krill oil capsules for dietary supplementation work?

The benefits of this oil go beyond its extraordinary purity. Krill oil has been valued for many years for its high content of omega 3 (EPA and DHA) and its heart-strengthening and -protecting properties. It also provides omega-3 fatty acids in the form of phospholipids, which are best absorbed by the body.

Phospholipids are present only in small quantities in our food, but they are main components of the membrane of each cell. They act as a barrier, giving the cell its permeability, its extensibility, and its resistance to deformation. Certain phospholipids are essential for the formation of acetylcholine, a molecule that ensures the transmission of information between nerve cells. Their intake therefore improves memory, attention and concentration. Phospholipids are natural emulsifiers that lower “bad” cholesterol and triglycerides while increasing “good” cholesterol. They counteract the formation of arterial plaque and especially fatty deposits in the liver.